For veterinary use only with a prescription
DIACIDOL 60% Organophosphorus insecticide effective in treatment of external parasites in sheep like Mange, Ticks, Lice, Keds, Flies let’s know more with byttara
Composition
Each 1 Liter the insecticide DIACIDOL 60% contains:
- Diazinon........ 600 g
- Gerenol FF/4 (Calcium Dodecylbenzene Sulphonate)
- Gerenol MS (Neutralized Ethoxylated Alkylamine)
- Epoxidised soyabean oil
- Xylene Dimethylbenzene
Properties
-Diazinon is an organophosphorus compound.
-It is effective against a wide range of insects.
-Organophosphorus insecticides are both contact and stomach poisons.
Indications
DIACIDOL 60% is an insecticide To control external parasite (Mange, Ticks, Lice, Keds, Flies) on Sheep
Contraindications
Do not use it in cases of hypersensitivity to the active substance.
Routes and method of administration
To prepare the bath:
Add 600 ml of DIACIDOL 60% to 900 liters (200 gallons) of water.
Stir the bath thoroughly from end to end before commencing dipping and dip on the day the dip is prepared.
To replenish the bath:
Baths of less than 2250 liters (500 gallons).
Add 180 ml after every 36 Sheep dipped and restore the bath with water to its original volume.
Baths of 2250 liters (500 gallons) or more.
Add 480 ml after every 96 Sheep dipped and sufficient water to restore the bath to it’s original volume.
However, when a bath becomes foul, always empty it and refill it with fresh dip.
Dispose of all wash remaining at the end of the dipping day.
Fouling of the dip wash reduces dip effectiveness.
Therefore, do not dip more than 1 Sheep per 2 liters of dip wash that was in the bath at the start of dipping.
For example, if the total volume of wash in your dip bath was 1000 liters (220 gallons) you should not dip more than 500 sheep no matter how many times you have replenished and topped-up the bath.
You should then empty, clean and recharge the bath with fresh dip wash.
Dosage
Sheep dipping: 600 ml of DIACIDOL 60% to 900 liters (200 gallon) of water.
Direction for use: Dipping
Withdrawal period
Sheep (meat and offal): 70 days.
Not to be used on sheep producing milk for human consumption.
Special Storage precautions
Store below 25°C.
Store in original container, tightly closed, in a safe place.
Expiry date
24 months from the manufacturing date.
Shelf life after first opening of the immediate packing: 28 days.
Reviews
There are no reviews yet.